Related Posts with Thumbnails

Monday, July 26, 2010

COOKED RICE -PAKODAS

PAKODAS WITH COOKED RICE
When cooked rice is left over,then u can plan this variety of dish
 which is damn easier..And these pakodas are crispy and tasty ,no body can make it out that these are made with cooked rice until unless u tell them.
Cooked rice-1 cup
Besan powder-1 cup
Onion (chopped finely)1/2 cup
Ginger paste-1 tsp
or
ginger chopped pieces 1 tsp
Amchur 1 tsp
Salt
Chilli powder1 tsp
Garam masala powder 1/2 tsp
Haldhi
Corriander leaves a few
Green chilli 1/2 tsp
small slits or paste
Aloo 1/2 cup mashed
or
Aloo 2 nos finely chopped
Oil for deep frying
Method:
Place all the materials in a bowl.Mix well,if it is tight and not soft
add a little a few tsp of water and mix well in to a paste.
Make rounds of medium size,and press a little with the fingers like wada.
Place in the oil and deep fry till brown.
Serve hot with ginger chutney or tomato sauce..

8 comments:

  1. Bayata varsham paduthunnappudu elantivi platelo nooru ooristhunte.....inkem kavali cheppandi...oo cuppu coffee thappa

    ReplyDelete
  2. Nice and innovative recipe of using leftover rice.

    ReplyDelete
  3. thats a great way 2 use leftovers.. the pakodas look crispy and perfect ..

    ReplyDelete
  4. pakodas chala bagunai ...epudi ela try cheyaledu ...chala tastyga ,yummyga unnai ...thanks for sharing this yummy recipe

    ReplyDelete
  5. intereting recipe, worth trying, thanks for sharing madam

    ReplyDelete
  6. These pakodas look tasty nad delicious.My 1st visit here.Do drop by simply.foos some time.Following you.

    ReplyDelete
  7. wonderful idea to make use of left overs..

    ReplyDelete

Thank you for going through my post,hope you liked it.Leave your comments /suggestions before leaving,it will be very encouraging.Your feed back is important to us.Keep visiting.