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Thursday, September 23, 2010

MANGO CHUTNEY

MANGO CHUTNEY
Mango chutney tastes well,especially with rice and dosas etc.
Raw mango pieces/grated mango 2 cups
Oil 1 tbsp
Redchilli powder 2 tbsp
Mustard powder( half)  1/2 tbsp
Jeera n Methi powder (mixed)2 tsp
Roast jeera n methi seeds and
grind it into powder
Salt
Method:
Place a pan on the stove with 1 tbsp oil in it,and also add 1/2  cup of water in it and add mango pieces in it and boil it to a smooth paste.Let it cool.Now add redchilli powder,mustard powder,and jeera n methi powder in to the mango paste/mixture and mix it well.
Lastly make a seasoning with 1 tbsp oil,and add mustard seeds,n jeera and add garlic(optional)flakes.An easy to do and a variety chutney..

7 comments:

  1. mango chutney looks so spicy n delicious ...yummy ..chala bagundhi

    Satya
    http://www.superyummyrecipes.com

    ReplyDelete
  2. chutney looks absolutely mouth watering...nice click..

    Tasty Appetite

    ReplyDelete
  3. tempting and delicious mango chutney.

    ReplyDelete
  4. Ahaa..that looks so tempting ..lovely color!

    US Masala

    ReplyDelete
  5. Tangy mango chutney makes me drool..

    ReplyDelete
  6. Spicy and tangy chutney.. looks simply awesome.. Yummyyyyy !!!

    ReplyDelete

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