COOKED RICE -PAKODAS

PAKODAS WITH COOKED RICE

When cooked rice is left over,then u can plan this variety of dishes which is damn easier..And these pakodas are crispy and tasty ,no body can make it out that these are made with cooked rice until unless u tell them.
Materials..

• Cooked rice-1 cup
• Besan powder-1 cup
• Onion (chopped finely)1/2 cup
• Ginger paste-1 tsp or ginger chopped pieces 1 tsp
• Amchur 1 tsp
• Salt
• Chilli powder1 tsp
• Garam masala powder 1/2 tsp
• Haldhi
• Corriander leaves a few
• Green chilli 1/2 tsp small slits or paste
• Aloo 1/2 cup mashed/Aloo 2 nos finely chopped
• Oil for deep frying

Method:

• Place all the materials in a bowl.
• Mix well,if it is tight and not soft add a little a few tsp of water and mix well in to a paste.
• Make rounds of medium size,and press a little with the fingers like wada.
• Place in the oil and deep fry till brown.
• Serve hot with ginger chutney or tomato sauce..