ALOO ULLIKARAM KURA

ALOO ULLI KARAM KURA..POTATO ONION CURRY..

There are many varieties we do with aloo,and here is one such variety without spices..

Materials..


  • Aloo..2 cups

Boiled and mashed aloo

  • Onions 1 no chopped
  • 2 redchillies(onions +redchillies)

These two are  made into paste-1/2 cup

  • Tamarind paste-1 tsp

For seasoning:


  • Oil  3 tbsp
  • Urad dal 1/2 tsp
  • Channa daal 1/2 tsp
  • Red mirchi slits of 3 nos
  • Mustard 1/2 tsp
  • Green mirchi 2 nos
  • Curry leaves 
  • Haldhi a pinch

Method:


  • Place a pan on the stove,add 2 tbsp oil to it and let it heat.
  • After it is heated add mustard seeds,urad and channa daals, red chilli slits, and after they are popped add green chilli slitsand curry leaves.
  • Saute well,now add the redchilli onion mixture and fry for 3 to 4  mins, in low flame .
  • Now add the mashed aloo and mix well,lastly add 1 tsp tamarind paste(or make tamarind juice with 1/4 cup of water)and saute well..
  • It will take 3 to 5 mins time to cook and settle.Switch off the stove,

and serve hot with hot rice or rotis..

Comments

  1. Chala manchi kura present chesaru kanthi garu and me template kuda chala class ga vundhi

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  2. Thank u ma,chaithra,i was waiting for the comment.

    ReplyDelete
  3. nice new look!
    simple n tasty aloo!

    ReplyDelete
  4. simple ,easy n tasty.. aloo in any form is my fav :)
    liked the new look of your page ..

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  5. Very delicious recipe. Happy Friendship day Kanthi.

    ReplyDelete
  6. wow aloo ullikaram na favorite ...chustuntene nurru urutundi ...

    Satya
    http://www.superyummyrecipes.com

    ReplyDelete
  7. Love the addition of tamarind pulp.. Mmm sounds interesting.. what a classic recipe !?. looks perfect and tempting.. chala bagundandi kanthi garu.. thank you very much.. Happy Friendship Day !!

    ReplyDelete
  8. U have a wonderful space with healthy delicious recipe's ..
    Nice to follow u..
    Aloo curry sounds interesting and new to me...
    Thx. for sharing :)

    ReplyDelete
  9. Thank u all ,I recharge myself by seeing comments..Happy friendship day..

    ReplyDelete
  10. You have a wonderful space with interesting recipes. Glad to follow u:):)Aloo sabji looks very tempting and would try and let u know.

    Chitchat
    http://chitchatcrossroads.blogspot.com/

    ReplyDelete
  11. Lovely recipe.Looks so tasty.My 1st visit here.you have a nice collection of recipes.Do drop by simply.food sometime.

    ReplyDelete

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